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DAILY SPECIAL

Saturday, January 20, 2018:

Entrée:

Meat Loaf

Country Fried Steak

Old Fashion Spaghetti

  

Vegetables:

Mashed Potatoes & Gravy

Green Beans

Purple Hull Peas

Baby Butter Beans

Stewed Tomatoes & Zucchini

Fried Okra

Creamed Corn

Cole Slaw

Broccoli & Rice Casserole

Mandarin Orange & Pineapple Congealed Salad

 

Dessert Special:

Cherry Cobbler

 

 

 

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The warm and friendly atmosphere at The Silver Caboose Restaurant is a wonderful place to 


Celebrate...

Birthdays and Anniversaries
Bridesmaid  Luncheons
Graduation Luncheons

Host luncheons for...

Retirement  Groups
Church Groups
Clubs and Organizations


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Upcoming Events

No events

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History

ladies.jpg The Silver Caboose was established by the Smith family in 1996. Three generations of our family are actively involved in the daily operation of The Silver Caboose.  Bob and Mary Jean Smith's daughter, Julie is the General Manager and her three daughters, Anna, Mary and Ellen serve in various capacities.

pic008.jpgBob Smith is an accomplished rose enthusiast and each year from May to October the restaurant is filled with over flowing bouquets of sweet scented glorious blooms from his rose gardens.
 
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