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DAILY SPECIAL

Tuesday, December 11, 2018:

 

Entrée:

Chicken and Dressing

Pot Roast

Country Fried Steak

 

Vegetables:

Turnip Greens

Mashed Potatoes & Gravy

Green Beans

Baby Butter Beans

Purple Hull Peas

Stewed Tomatoes & Zucchini

Asparagus Casserole

Steamed Cabbage

Creamed Corn

 

Dessert Special:

Coconut Custard Pie

 

 

 

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The warm and friendly atmosphere at The Silver Caboose Restaurant is a wonderful place to 

Celebrate...

Birthdays 
Anniversaries

Host luncheons for...

Retirement  Groups
Church Groups
Clubs and Organizations


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Upcoming Events

No events

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History

ladies.jpg The Silver Caboose was established by the Smith family in 1996. Three generations of our family are actively involved in the daily operation of The Silver Caboose.  Bob and Mary Jean Smith's daughter, Julie is the General Manager and her three daughters, Anna, Mary and Ellen serve in various capacities.

pic008.jpgBob Smith is an accomplished rose enthusiast and each year from May to October the restaurant is filled with over flowing bouquets of sweet scented glorious blooms from his rose gardens.
 
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